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Cole’s story is that the au jus dipped roll was prepared at the request of a customer with sore gums who could not eat the crunchy bread.
Closed briefly in March 2007 after 99 years in business, Cole’s was brought back to its original splendor with a new owner in 2008 with vermillion red wallpaper, a long mahogany wooden bar, a copper penny tiled floor, Tiffany-style lamps, old photographs mounted on the walls and a back speakeasy.
I am constantly expanding the descriptions below, so check back often for new updated information.
I have also been working hard at photographing everything on this list and have a Google Map in the works broken down by type of restaurant, location and descriptions.
It is a traditional diner/cafe, with bar attached, featuring wood paneled walls and both counter and booth seating.
Housed in a low ranch-style building, its exterior is bordered with mid-century river rock.
For years Watson’s had a fun, kitschy mid-century vibe with booths and a long stainless steel counter with stools.
President Roosevelt ate here in 1903 & later DW Griffith, Charlie Chaplin, Mary Pickford, Douglas Fairbanks, Marlena Dietrich, Clark Gable, John Wayne & Frank Sinatra.I pray that old places don’t renovate their mid-century or even mid-’70s decor.I often search the internet for authentic old-school spots in neighborhoods I visit and finding them is not always easy.It has an old fashioned feeling inside with embossed tin ceilings and wood floors. (1918) Golden Spur The Golden Spur is a classic mid-century steakhouse on Route 66 that started as a ride-up hamburger stand for patrons on horseback.According to realty records the building was constructed in 1932, but it formally became a steakhouse in 1954.